Jenn Vervier, the Director of Sustainability and Strategic Development for New Belgium Brewery in Fort Collins, Colorado, shares a tremendous amount of information about New Belgium’s conservation and sustainability efforts as they relate to direct and indirect use of water in the brewing process, to the water-energy nexus, and to society in general. She provided a fantastic interview and displayed great knowledge of New Belgium’s water processes and substantial efforts on the water sustainability front
374Water’s Marc Deshusses provides unique insights on supercritical water oxidation and its ability to destroy PFAS. Marc also discusses his early efforts to harness...
Jimmy Emmons, a 3rd generation Oklahoma farmer, describes the benefits of no-till farming combined with a soil health program. Jimmy explains how no-till farming...
Reese Tisdale returns for an in-depth discussion of the business of water and specifically, the flurry of M&A activity the water industry has seen...
