Duke University professor Jim Salzman wrote a book titled Drinking Water: A History, in which he follows the history of water from a number of differing perspectives. In our talk, Jim addresses several of those issues and focuses on the rise of bottled water and two ongoing debates – drinking water as a commodity versus drinking water as a human right, and drinking water in the developing world provided by grey infrastructure versus drinking water provided by point of use treatment.
Christoph Gorder, Chief Global Water Officer, blows us away with a deep dive on charity: water and its work. In this session, you’ll learn...
Stacey Isaac Berahzer with The Environmental Finance Center at the University of North Carolina at Chapel Hill (EFC) discusses customer assistance programs (CAPs), how...
Albert Cho, Vice President and General Manager at Xylem, provides an insightful look at how digital technologies enhance the operational and financial resilience of...
