Innovating to Get More Food and Energy Out of Each Drop of Water

February 10, 2015 00:34:51
Innovating to Get More Food and Energy Out of Each Drop of Water
Water Values Podcast
Innovating to Get More Food and Energy Out of Each Drop of Water

Feb 10 2015 | 00:34:51

/

Show Notes

Phil Rolchigo, Vice President of Technology at Pentair, joins The Water Values Podcast this week to discuss new products and technologies his company is developing to feed the world through innovations in sustainable aquaponics systems and the recovering of resources from water. He also talks about some of the challenges and processes that Pentair is using to drive productivity and growth in the marketplace with new business models, and how these applications create value for the customer.

Other Episodes

Episode

February 19, 2019
Episode Cover

TWV 142 – Los Angeles’ Approach to Infrastructure with Adel Hagekhalil

Adel Hagekhalil, General Manager & Executive Director of City of Los Angeles’ Bureau of Street Services and former Assistant Director with Los Angeles’ Bureau...

Listen

Episode 0

March 02, 2021 00:40:53
Episode Cover

Wastewater Innovation & Microscopy with Bryan Arndt

Welcome Ramboll’s Bryan Arndt who discusses innovation in the wastewater space and details the importance of microscopy in wastewater treatment plant operations. Bryan also...

Listen

Episode

June 04, 2019 00:41:58
Episode Cover

Mainstreaming AI and Machine Learning

Emagin’s Chief Strategy Officer, Jonathan Grant, explains how Emagin is helping to mainstream AI and machine learning. Jonathan identifies and answers the most common...

Listen