Ku McMahan of the Securing Water for Food Program joins us to discuss the program, its origins, mission and impact on developing countries. Ku discusses how the program fosters innovation in the water-agriculture nexus and how the program currently is undergoing a third call for innovations that can help those in developing countries use water more efficiently for agriculture, implement water capture and storage solutions, and deal with increased soil salinity issues.
Professor Neil Grigg of Colorado State University and the River Master of the Pecos River joins The Water Values Podcast this week. Neil has...
Kendall Dix, National Policy Director for the Gulf Coast Center for Law & Policy, comes on to discuss his recent article for the People’s...
Dave’s law partner at Dentons, Kyle Miller, is a cybersecurity and data privacy lawyer who provides a tremendous discussion on a wide range of...