Ku McMahan of the Securing Water for Food Program joins us to discuss the program, its origins, mission and impact on developing countries. Ku discusses how the program fosters innovation in the water-agriculture nexus and how the program currently is undergoing a third call for innovations that can help those in developing countries use water more efficiently for agriculture, implement water capture and storage solutions, and deal with increased soil salinity issues.
Jenny Kehl, Associate Professor and Director of the Center for Water Policy at the University of Wisconsin-Milwaukee , discusses virtual water and all it...
Steve Berens, CEO of Clear Comfort Water, LLC, discusses water tech and his company’s innovative water treatment solution. Clear Comfort is the world-wide licensee...
Aquacycl Founder and CEO, Orianna Bretschger, discusses the BioElectrochemical Treatment Technology (BETT) that allows for distributed wastewater treatment or pretreatment. It’s a great look...