Ku McMahan of the Securing Water for Food Program joins us to discuss the program, its origins, mission and impact on developing countries. Ku discusses how the program fosters innovation in the water-agriculture nexus and how the program currently is undergoing a third call for innovations that can help those in developing countries use water more efficiently for agriculture, implement water capture and storage solutions, and deal with increased soil salinity issues.
Waterworks Fund CEO Lon Johnson relates his vision of creating a network of water investors and crowdfunding for water projects. Lon describes crowdfunding eligibility...
Hydrogeologist Steve Baker joins us in this episode to discuss educating water well users about their groundwater so they can make decisions and change...
Chris Moody, a lead on the American Water Works Association’s (AWWA) PFAS team, provides a wide-ranging interview on PFAS. Chris succinctly describes the background...
