Ku McMahan of the Securing Water for Food Program joins us to discuss the program, its origins, mission and impact on developing countries. Ku discusses how the program fosters innovation in the water-agriculture nexus and how the program currently is undergoing a third call for innovations that can help those in developing countries use water more efficiently for agriculture, implement water capture and storage solutions, and deal with increased soil salinity issues.
Ken Kirk, Executive Director of the National Association of Clean Water agencies, discusses the important role that NACWA plays in various areas of the...
Ambient Water CEO, Keith White, discusses Ambient Water’s unique distributed water solution. Keith developed the distributed water technology and is now commercializing it with...
Marine biologist Wallace J. Nichols joins The Water Values Podcast and discusses his observations on how water makes us feel and the therapeutic nature...
