Ku McMahan of the Securing Water for Food Program joins us to discuss the program, its origins, mission and impact on developing countries. Ku discusses how the program fosters innovation in the water-agriculture nexus and how the program currently is undergoing a third call for innovations that can help those in developing countries use water more efficiently for agriculture, implement water capture and storage solutions, and deal with increased soil salinity issues.
James Eklund returns as a guest to The Water Values Podcast and discusses alternative transfer methods (ATMs) in this episode, which is a topic...
GE Water’s Jon Freedman joins The Water Values Podcast to discuss water reuse and other challenges in the water industry. Jon walks us through...
Jeffrey Kightlinger provides an excellent interview offering profound thoughts on the water industry that was recorded during the waning days of his 15-year tenure...
