Ku McMahan of the Securing Water for Food Program joins us to discuss the program, its origins, mission and impact on developing countries. Ku discusses how the program fosters innovation in the water-agriculture nexus and how the program currently is undergoing a third call for innovations that can help those in developing countries use water more efficiently for agriculture, implement water capture and storage solutions, and deal with increased soil salinity issues.
The CEO of San Antonio Water System (SAWS), Robert Puente, joins The Water Values Podcast to discuss the numerous successes of its water system...
Claus Helix-Nielsen, the Vice President of Public-Private Partnerships for Aquaporin A/S, joins The Water Values Podcast to discuss the state of membrane technology and...
Dave Nettles, the Division Engineer with the Colorado Division of Water Resources’ Water Division One, provides a background on Colorado water law and why...
