Ku McMahan of the Securing Water for Food Program joins us to discuss the program, its origins, mission and impact on developing countries. Ku discusses how the program fosters innovation in the water-agriculture nexus and how the program currently is undergoing a third call for innovations that can help those in developing countries use water more efficiently for agriculture, implement water capture and storage solutions, and deal with increased soil salinity issues.
John Oldfield, CEO of WASH Advocates, discusses advocacy for WASH (Water, Sanitation, and Hygiene). John tells us that implementing WASH in communities leads to...
Alexander Loucopoulos, a partner with Sciens Water, provides an overview of Sciens Water’s well-thought out market and investment strategy. Alexander also makes the case...
In this episode, we look at things from a different perspective. Sci-Fi author Claudiu Murgan discusses his new book, Water Entanglement, and explains how...
