Securing Water for Food

April 28, 2015 00:34:30
Securing Water for Food
Water Values Podcast
Securing Water for Food

Apr 28 2015 | 00:34:30

/

Show Notes

Ku McMahan of the Securing Water for Food Program joins us to discuss the program, its origins, mission and impact on developing countries. Ku discusses how the program fosters innovation in the water-agriculture nexus and how the program currently is undergoing a third call for innovations that can help those in developing countries use water more efficiently for agriculture, implement water capture and storage solutions, and deal with increased soil salinity issues.

Other Episodes

Episode

December 18, 2019 00:44:13
Episode Cover

The Year in Water 2019

An all-star panel of water experts discusses what happened with water in 2019 and provides a glimpse into what they expect 2020 will look...

Listen

Episode

January 01, 2019
Episode Cover

TWV 139 – Groundwater Depletion and Water Conflict with Jay Famiglietti

To kick off 2019, long-requested guest, Jay Famiglietti, joins The Water Values Podcast to discuss groundwater depletion and water conflict.. Jay formerly worked as...

Listen

Episode

December 20, 2016
Episode Cover

TWV 092 – 2016 Year in Review

What a terrific year 2016 has been – thank you for making it so! Without you, the listeners and readers, I wouldn’t have been...

Listen