Ku McMahan of the Securing Water for Food Program joins us to discuss the program, its origins, mission and impact on developing countries. Ku discusses how the program fosters innovation in the water-agriculture nexus and how the program currently is undergoing a third call for innovations that can help those in developing countries use water more efficiently for agriculture, implement water capture and storage solutions, and deal with increased soil salinity issues.
James Eklund, the Director of the Colorado Water Conservation Board, discusses Colorado’s Water Plan. James looks at why Colorado needed a water plan, how...
Eleanor Allen joins The Water Values Podcast to discuss the history and mission of the great organization she leads, Water For People. Eleanor provides...
Kendall Dix, National Policy Director for the Gulf Coast Center for Law & Policy, comes on to discuss his recent article for the People’s...