Ku McMahan of the Securing Water for Food Program joins us to discuss the program, its origins, mission and impact on developing countries. Ku discusses how the program fosters innovation in the water-agriculture nexus and how the program currently is undergoing a third call for innovations that can help those in developing countries use water more efficiently for agriculture, implement water capture and storage solutions, and deal with increased soil salinity issues.
Plutoshift CEO Prateek Joshi comes on to talk about digital transformation in the water sector. Prateek hits on a number of important and practical...
After a 5 year hiatus, Patricia Sinicropi, Executive Director of the Water Reuse Association, relates the exciting and substantial changes seen in the water...
Shimon Constante returns to The Water Values Podcast by filling us in on disinfection in the Latin American markets for water reuse. I’ve always...
