Paul Kramer of Gresham, Oregon, joins The Water Values Podcast to discuss a subject too infrequently discussed: Fats, Oils and Grease, or FOG. Paul walks us through what FOG is and how it gets into the sewer system and disrupts the system’s operation. He then discusses elements of a FOG program, including the extensive internal and external communication necessary, and what a FOG program launch entails. If you’d never heard about FOG before, or even if you had, this episode will be a real eye-opener.
Waterworks Fund CEO Lon Johnson relates his vision of creating a network of water investors and crowdfunding for water projects. Lon describes crowdfunding eligibility...
John Fleck, Director of the University of New Mexico’s Water Resources Program, author and retired water journalist, joins The Water Values Podcast for a...
A little something different for this year’s wrap-up. Rather than a monologue by me, I decided to pull in some water leaders and have...