Jimmy Emmons, a 3rd generation Oklahoma farmer, describes the benefits of no-till farming combined with a soil health program. Jimmy explains how no-till farming uses less water, fits within the natural water cycle and reduces nutrient run-off and soil loss. You will be amazed as Jimmy explains the results of his conversion of his farmland to the no-till method with soil healthy practices.
John Entsminger, the new General Manager of the Southern Nevada Water Authority, shares a tremendous amount of his knowledge about the Colorado River and...
Jennifer Walker, the Deputy Director for the National Wildlife Federation’s Texas Coast and Water Program, provides a terrific discussion about urban water planning through...
New York Timesbest-selling author Seth Siegel joins The Water Values Podcast to discuss his most recent book, Troubled Water: What’s Wrong with What We...