Jimmy Emmons, a 3rd generation Oklahoma farmer, describes the benefits of no-till farming combined with a soil health program. Jimmy explains how no-till farming uses less water, fits within the natural water cycle and reduces nutrient run-off and soil loss. You will be amazed as Jimmy explains the results of his conversion of his farmland to the no-till method with soil healthy practices.
RCAP CEO Olga Morales-Pate discusses RCAP’s mission serving rural communities, highlights the needs and challenges of small rural communities and utility systems, and provides...
Cynthia Koehler, Executive Director of WaterNow Alliance, provides a great and energetic interview discussing WaterNow Alliance and its new program Tap Into Resilience. Cynthia’s...
Paul Kramer of Gresham, Oregon, joins The Water Values Podcast to discuss a subject too infrequently discussed: Fats, Oils and Grease, or FOG. Paul...