Jimmy Emmons, a 3rd generation Oklahoma farmer, describes the benefits of no-till farming combined with a soil health program. Jimmy explains how no-till farming uses less water, fits within the natural water cycle and reduces nutrient run-off and soil loss. You will be amazed as Jimmy explains the results of his conversion of his farmland to the no-till method with soil healthy practices.
UC Berkeley professor, David Sedlak, discusses the revolutions in urban water systems and to forecast what the next generation of our urban water systems...
In the first-ever session of The Water Values Podcast, I’m happy to welcome Matt Klein. Matt’s wide-ranging experience with water issues demonstrates why he’s...
Reese Tisdale returns for a third time to discuss digital water. As always, Reese does a terrific job identifying trends, explaining drivers for water...
