Jimmy Emmons, a 3rd generation Oklahoma farmer, describes the benefits of no-till farming combined with a soil health program. Jimmy explains how no-till farming uses less water, fits within the natural water cycle and reduces nutrient run-off and soil loss. You will be amazed as Jimmy explains the results of his conversion of his farmland to the no-till method with soil healthy practices.
JP Joly of Waterworth discusses water utility financial issues and offers great insights on water utility finances. JP delves into a wide array of...
Chris Peacock, water sector entrepreneur and founder of the Water Innovation Project, takes us on a journey in search of “smart water”. He shares...
Paul Kramer of Gresham, Oregon, joins The Water Values Podcast to discuss a subject too infrequently discussed: Fats, Oils and Grease, or FOG. Paul...