Jimmy Emmons, a 3rd generation Oklahoma farmer, describes the benefits of no-till farming combined with a soil health program. Jimmy explains how no-till farming uses less water, fits within the natural water cycle and reduces nutrient run-off and soil loss. You will be amazed as Jimmy explains the results of his conversion of his farmland to the no-till method with soil healthy practices.
Sharlene Leurig, Water Program Director at Ceres, discusses the impact of climate change on water. Sharlene takes us on economy-wide tour of water’s impact...
Ken Mercer, the American Water Works Association’s (AWWA) Senior Manager of Technical and Research Programs, discusses the AWWA’s Rate Survey and it Utility Benchmarking...
Rich Razgaitis, founder of FloWater, details his mission to eliminate single-use plastics and drive consumers back to the tap for their drinking water. In...