Jimmy Emmons, a 3rd generation Oklahoma farmer, describes the benefits of no-till farming combined with a soil health program. Jimmy explains how no-till farming uses less water, fits within the natural water cycle and reduces nutrient run-off and soil loss. You will be amazed as Jimmy explains the results of his conversion of his farmland to the no-till method with soil healthy practices.
An all-star panel of water leaders, including Alyson Watson, Tony Parrott, and Robert Puente, discuss the year that was in water and share insights...
Phil Rolchigo, Vice President of Technology at Pentair, joins The Water Values Podcast this week to discuss new products and technologies his company is...
Water legend Ken Wright enlightens us on paleohydrology. Ken’s studies of how ancient cultures used water over the last quarter century have shed tremendous...
