Jimmy Emmons, a 3rd generation Oklahoma farmer, describes the benefits of no-till farming combined with a soil health program. Jimmy explains how no-till farming uses less water, fits within the natural water cycle and reduces nutrient run-off and soil loss. You will be amazed as Jimmy explains the results of his conversion of his farmland to the no-till method with soil healthy practices.
Marty Wessler sits on Indiana’s legislatively created Water Infrastructure Task Force, several of whose recommendations were enacted into law in 2019. Marty relates the...
Rob Renner, the Executive Director of the Water Research Foundation (WRF), joins us for a discussion about the work of the WRF. The WRF...
What a terrific year 2015 has been – thank you for making it so! Without you, the listeners and readers, I wouldn’t have been...
