Jimmy Emmons, a 3rd generation Oklahoma farmer, describes the benefits of no-till farming combined with a soil health program. Jimmy explains how no-till farming uses less water, fits within the natural water cycle and reduces nutrient run-off and soil loss. You will be amazed as Jimmy explains the results of his conversion of his farmland to the no-till method with soil healthy practices.
To kick off 2019, long-requested guest, Jay Famiglietti, joins The Water Values Podcast to discuss groundwater depletion and water conflict.. Jay formerly worked as...
Chris Peacock, water sector entrepreneur and founder of the Water Innovation Project, takes us on a journey in search of “smart water”. He shares...
Sai Allavarpu, Xylem’s Chief Digital Officer, shares his vast knowledge of how other industries have made the digital transformation and how the water sector...
